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Citrus Balsamic Salad
$9.95
Mixed baby greens, dried cranberries,
mandarin oranges, grapes, apples and
pine nuts tossed with a tangerine
balsamic vinaigrette dressing.
Strawberry Chicken
Salad $10.95
Mixed baby greens and toasted almonds
tossed with poppy seed dressing, topped
with fresh strawberries and grilled chicken.
Greek Salad
$10.95
Chopped romaine lettuce, tomatoes,
red bell peppers, cucumbers, feta cheese
kalamata olives and pepperoncinis tossed
with a traditional Greek dressing.
Half order $7.95
Chicken Salad
$10.95
Fresh diced chicken breast, seedless
grapes and toasted pecans tossed with
mayonnaise and yogurt. Served on a
bed of shredded lettuce with fresh
fruit and toasted baguettes.
Albacore Tuna Salad
$10.95
All white Albacore tuna mixed with
celery, red onions and mayonnaise.
Served on a bed of lettuce with sliced
tomatoes, apples and toasted baguettes.
Chinese Chicken Salad
$10.95
Mixed greens, red bell peppers,
mandarin oranges and fresh ginger
tossed with ginger mustard dressing.
Topped with crispy Chinese noodles
and cashews. Half order $7.95 |
Caesar Salad
$9.95
Crisp romaine lettuce, Parmesan cheese and
croutons tossed with our signature
homemade Caesar dressing.
Cajun Caesar Salad
$10.95
Crisp romaine lettuce, Parmesan cheese and
croutons tossed with our signature homemade
Caesar dressing. Topped with grilled
Cajun chicken.
Half order $7.95
Gorgonzola Spinach
Salad
$10.95
Fresh baby spinach, grapes, strawberries,
mandrin oranges, spiced pecans, bacon,
onions and gorgonzola bleu cheese tossed
with a citrus balsamic vinaigrette dressing.
Buster’s Cobb Salad
$10.95
Mixed greens, ham, Genoa salami, turkey,
Monterey jack and cheddar cheese, avocado,
cucumber, tomatoes and red onions tossed
with bleu cheese dressing.
Chicken Fajita Salad
$10.95
Mixed greens, chicken, cheddar cheese,
tomatoes, black beans, guacamole,
sour cream and salsa. Served in a
flour tortilla bowl.
Shrimp and Crab Meat
Salad
$13.95
Fresh shrimp and Alaskan crab meat
served over a bed of mixed greens,
snow peas, red bell peppers,
artichoke hearts and sesame seeds.
Tossed with ginger lime dressing. |