SEAFOOD

Fresh King Salmon    $20.95
Served with cucumber dill relish, rice pilaf and fresh vegetables.

Fresh Catch - Market Price
Ask your server for today’s selection.
 

Sesame Coconut Shrimp    $19.95
Shrimp dipped in beer batter, rolled in
sesame seeds and coconut then fried to a golden brown. Served with french fries,
coleslaw and peach sweet and sour sauce.
 

Marinated Grilled Shrimp    $19.95
Served over a bed of rice pilaf with vegetables
and topped with herb beurre blanc.
 

Almond Crusted Trout    $18.95
Fresh farm raised Idaho Trout coated with sliced almonds and sautéed. Served with
rice pilaf, vegetables and apple beurre blanc.

Maryland Crab Cakes    $19.95
Sautéed until golden brown. Served
with remoulade sauce, rice pilaf
and fresh vegetables.

Mixed Grill    $21.95
A combination of filet mignon, fresh catch, shrimp and scallops served with garlic smashed potatoes and fresh vegetables
 

Chicken Piccata    $17.95
Tender breast of chicken sautéed and topped with a lemon, caper and butter sauce.
Served with rice pilaf and vegetables

PASTA

Shrimp and Pesto
Cheese Tortellini    $18.95
Shrimp, red bell peppers, mushrooms, asparagus and zucchini tossed in a pesto
basil cream sauce with cheese tortellini.
Served with garlic bread.

Spaghetti with Meat Balls    $16.95
Two giant meatballs served over spaghetti with marinara sauce. Served with garlic bread.

Shrimp Diane Over Angel Hair    $18.95
Shrimp sautéed in cajun spices, mushrooms, green onions and white wine, then tossed
with angel hair pasta. Served with garlic bread.
 

Chicken Broccoli Fettuccine    $16.95
Chicken, broccoli and sliced mushrooms sautéed in garlic, then finished with a classic Alfredo sauce. Tossed with spinach and egg fettuccine. Served with garlic bread.

Chicken Penne Pasta    $16.95
Sliced chicken breast, pine nuts, diced tomatoes and spinach tossed in a creamy tomato basil sauce topped with feta cheese.
Served with garlic bread.

Shrimp and Scallops Over
Angel Hair Pasta     $18.95
Shrimp and scallops sautéed in garlic,
oil and tossed with marinara sauce.